KID FRIENDLY RECIPES

CLICK or TAP here for FULL RECIPE

After endlessly debating whether to whip up brownies or a cheesecake, we ended up baking Cheesecake Brownies to satisfy both cravings. Whether you want to surprise your dessert loving family or make something to treat yourself or your guests, our cheesecake brownie recipe is the best you can bake.

CLICK or TAP here for FULL RECIPE

Learn how to make white sauce pasta with cheese with our quick and simple recipe and enjoy a yummy treat in less than 30 minutes. This easy recipe results in a creamy, flavourful, delicious cheesy pasta. It makes for a family-friendly and kid-approved meal for any busy weeknight dinner.

CLICK or TAP here for FULL RECIPE

My grandmother always said, ‘if life gives you lemons make lemon rice’. This is a deliciously lemony one-pot dish with soft and crunchy textures and is delightfully easy to prepare. And it can be enjoyed on its own and is loved both by kids and adults alike.

CLICK or TAP here for FULL RECIPE

How about a piquant and delectably spicy rajma masala, Punjabi style, enjoyed over steamed or boiled white rice? If this is getting your gustatory juices flowing and you are wondering how to make rajma (our red kidney beans recipe), simply follow our step-by-step yummefy-ed Rajma recipe video!

CLICK or TAP here for FULL RECIPE

Tomato bath upma is a yummy twist on traditional south Indian rava upma, a simple, delicious, healthy, quick, and easy one-pot south Indian breakfast dish. Tomato upma’s vibrant colour and gently spiced, savoury and tangy taste will entice even those who are bored of regular upma.

CLICK or TAP here for FULL RECIPE

Thekua is a traditional sweet snack from Bihar made from whole wheat flour (atta). Our thekua recipe results in a crumbly, wholesome cookie or biscuit that is very popular. Enjoy this special prasad during Chhath Puja – or like us – at any time of year since it’s so good!

CLICK or TAP here for FULL RECIPE

Celebrate the festive season with the sweet taste of traditional Coconut Ladoo or nariyal ladoo made the old-fashioned way at home. This easy recipe calls for only three key ingredients and results in soft, tender ladoos for you to share with friends and family.

CLICK or TAP here for FULL RECIPE

Millet Kheer recipe is a delicious variation of one of the most loved Indian desserts - kheer. Our gluten free kodo millet kheer recipe shows you how to make healthy and yummy varagu payasam or millet kheer in simple and easy steps.

 CLICK or TAP here for FULL RECIPE

Muskmelon payasam, or muskmelon and sago (sabudana) with coconut milk, is a fruity, cool, and refreshing sweet dish. It is a creamy, chewy, light pudding with melon and is very similar to a light sago (sabudana) kheer. Enjoy yummy chilled muskmelon payasam anytime but especially on a hot summer day.

CLICK or TAP here for FULL RECIPE
 

CLICK or TAP here for FULL RECIPE

Our quick and easy mango lassi recipe shows you how to make mango lassi at home. Mango lassi—thick, creamy, smooth—is a popular Indian drink during the mango season, and now you can make this utterly yummy concoction of sweet mangoes and tangy yogurt at home.

CLICK or TAP here for FULL RECIPE

Mango shrikhand or amrakhand — a delicious dessert of cool, creamy hung yogurt and fresh mango puree — is a variation on the traditional shrikhand. It makes just the best summer dessert or snack.