YUMMEFY - Totally awesome food at home!

GARLIC RECIPES

Hyderabadi Dum Biryani Recipe | How To Make The Best Hyderabadi Dum Biryani

CLICK or TAP here for FULL RECIPE

Our Hyderabadi Dum Biryani recipe yields an ambrosial combination of fragrant rice and succulent meat, topped with the sublime flavours of fried onion (birista), saffron, ghee, lime juice, and mint. It owes its origin to the palace kitchens of the Nizams, erstwhile rulers of Hyderabad. This Biryan....

+
Green Peas Masala Recipe | Fresh Green Peas Punjabi Style

CLICK or TAP here for FULL RECIPE

Our Green Peas Masala recipe is one which you will find in the kitchens and cookbooks of most Punjabi households. This easy-to-make and super-fresh green peas dish can perk up a simple meal in absolutely no time. Whether you are a new cook or a master chef, use this yummefy-ed recipe and get the lowdown on ho....

+
Mangalorean Chicken Sukka Recipe | Kori Sukka

CLICK or TAP here for FULL RECIPE

Mangalorean chicken sukka is a dry or semi-dry, highly flavourful dish of chicken cooked in a masala of aromatics – onions, garlic, and ginger – in ghee with ground dry-roasted whole spices and roasted coconut. This delectable recipe is from the Mangalore–Udupi area, along the Konkan coast i....

+
Mulligatawny Soup Recipe | Vegetarian Mulligatawny Soup

CLICK or TAP here for FULL RECIPE

Mulligatawny soup, roughly meaning “pepper water” in Tamil, is a classic fusion dish, invented in the early days of the British Raj in India and continued to evolve since. Our version is a delicious vegetarian recipe, blending different flavours and ingredients to form a soup that is both spicy an....

+
Butter Garlic Mushrooms | Garlic Mushrooms Recipe | Quick And Easy Recipes

CLICK or TAP here for FULL RECIPE

Sautéed golden mushrooms coated in a silky butter garlic sauce and seasoned with fresh thyme and parsley make a hearty appetizer or side dish for any meal. Our recipe for these pan-seared mushrooms is simple, easy, quick, and a favourite in restaurants, bistros, and p....

+
Rampur Mutton Stew | Royal Cuisine | Easy Lamb Stew Recipe

Click or Tap here for ALL RECIPES

Rampur mutton stew is a tender, subtly spicy, delicately perfumed, and delicious dish from the royal kitchens of Rampur, an erstwhile princely state in Uttar Pradesh. While we consider this to be one of the best mutton or lamb stew recipes available, it is exceedingly simple to make and is meant for easy home cooking.

+
American Chopsuey Recipe | How To Make Veg Chop Suey | Indo Chinese Cuisine

CLICK or TAP here for FULL RECIPE

American chop suey Indian style is a delightful dish of stir-fried vegetables and soft noodles cooked in a sweet and sour-tangy sauce and served on a bed of crispy noodles. This immensely popular veg chop suey recipe is a wonderful option for lunch or a weekday dinner. Kids love it too, so it’s great fo....

+
The Best Mushroom Soup Recipe | Easy Mushroom Soup At Home

CLICK or TAP here for FULL RECIPE

Our homemade creamy mushroom soup is flavour-packed and ridiculously easy to make. It’s smooth and creamy, hearty and robust, rich and savoury, and loaded with healthy fresh mushrooms. It is a wonderful and soul-satisfying treat anytime.

+
Aloo 65 | Potato 65 Recipe | Best Vegetarian Snack Recipe

CLICK or TAP here for FULL RECIPE

Potato 65 or Aloo 65 is a popular snack of small potatoes marinated in a yogurt-based sauce seasoned with a mélange of spices, batter-fried, and tempered to perfection. Our easy recipe results in a hot and spicy vegetarian snack of crispy, crunchy potatoes with an alluring red colour imparted by red ch....

+
Aloo Paneer Recipe | Aloo Paneer Curry | Cottage Cheese And Potato Curry

CLICK or TAP here for FULL RECIPE

Our Punjabi aloo paneer recipe consists of fresh paneer and potato cubes cooked in a lightly spiced but intensely flavourful and tangy onion–tomato gravy. Paneer-based and potato-based north Indian-style gravy dishes are popular across India. Aloo paneer combines the best of both ingredients, making for a fabulous combi....

+
Kerala Chicken Fry Recipe | How To Make Spicy Chicken Fry Kerala Style

CLICK or TAP here for FULL RECIPE

Our Kerala Chicken Fry recipe shows you how to create Kozhi Porichathu, Kerala’s ever popular and beloved street food sold by thattukada or thattu kada (roadside fast food stalls or vendors in Malayalam) right in your own kitchen. An easy and simple dish that will have your guests licking their fingers.

+
Chicken 65 Recipe | Easy Restaurant Style Chicken 65

CLICK or TAP here for FULL RECIPE

Chicken 65 is a popular South Indian restaurant-style snack of tender boneless chicken that has been marinated in a melange of spices, aromatics, and yogurt and then fried to golden perfection. It is a spicy hot chicken dish—crispy on the outside, soft on the inside, and totally delectable.

+
Kala Chana Pulao | Chana Rice Recipe | Black Chickpeas Pulao

CLICK or TAP here for FULL RECIPE

Kala chana pulao is a tasty pulao of chickpeas and rice seasoned with aromatics and spices. This high-protein, high-fibre, low-fat one-pot meal is a quick and convenient option. It is a wonderful dish for weekend lunches, dinner parties, and potlucks. It’s also a great lunch box or tiffin box option for both child....

+
Veg Hakka Noodles Recipe | Easy Street Style

CLICK or TAP here for FULL RECIPE

Veg hakka noodles is one of the most popular dishes of Indo-Chinese food. Follow our simple, quick, and easy veg hakka noodles recipe and cook this restaurant-style dish right your own kitchen. It makes a great weeknight meal or a lazy weekend brunch. It’s also perfect for picnics, dinner parties, and f....

+
Mangalorean Chicken Curry Recipe | Kori Gassi | Mangalore Chicken Gassi Recipe

CLICK or TAP here for FULL RECIPE

Kori gassi or Mangalorean chicken curry is a delectable dish from Mangalore in southern Karnataka. It combines succulent pieces of chicken in a delicious thick spicy curry with flavours of creamy coconut milk, browned onions, a masala paste made of roasted spices, and tangy tamarind.

+
Momo Chutney | Spicy Momos Chutney Recipe | How To Make Momos Chutney

CLICK or TAP here for FULL RECIPE

Momos are no fun without a lip-smacking hot and spicy Momo Chutney! Learn how to make momo chutney and be ready to serve it with your favourite momos in less than 15 minutes following our quick and easy recipe.

+
Kathal Biryani Recipe | Easy Jackfruit Biryani

CLICK or TAP here for FULL RECIPE

Our kathal biryani recipe (jackfruit biryani) is a delicious, mildly spiced, dum biryani made with unripe jackfruit (called kathal in Hindi). Tender raw jackfruit is marinated in a mixture of garlic-ginger-onion pastes and spice powders, cooked with yogurt and traditional biryani whole spices, then layered with masala rice an....

+
Dal Sultani Recipe | Awadhi Style Sultani Dal | The Best Toor Dal Recipe

CLICK or TAP here for FULL RECIPE

Dal Sultani is a delectable lentil dish from the royal kitchens of the nawabs of Awadh. This toor dal recipe using Organic Shastra’s delicious organic toor dal is cooked with milk for a creamy and luscious texture, seasoned with a mélange of spices, and infused with smoke (dhungar) for enhanced flavour.

+
Baby Potato Masala Fry | Easy Chettinad Recipe

CLICK or TAP here for FULL RECIPE

Our recipe for Chettinad small potato masala poriyal is straight from the kitchens of the famous hotel, The Bangala, in Chettinad. It’s not only authentic but also delicious and packed with flavour. Plus, it’s easy and quick and can be made in less than 15 minutes, with the potatoes boiled and ready.
+

Dum Ka Murgh Hyderabadi Style Recipe | Hyderabadi Chicken Dum Masala

CLICK or TAP here for FULL RECIPE

Dum ka Murgh is a traditional Hyderabadi dish of slow-cooked marinated chicken in gravy. The chicken is cooked in a yogurt-based marinade flavoured with various spices and aromatics, slow-cooked dum-style, and then finished with dhungar (smoke infusion) to make a thick, luscious dum chicken.

+