-
Creamy Pasta With Smoked Salmon And Mascarpone Recipe | Easy Gourmet Pasta In 15 Minutes
-
-
RECIPE
INGREDIENTS
150 grams pasta, preferably farfalle
1 teaspoon salt
-
2 tablespoons olive oil, extra-virgin
3 cloves garlic, large, sliced into thin flakes
1⁄2 teaspoon salt, or to taste
1⁄2 teaspoon black pepper powder
150 grams mascarpone cheese
150 grams smoked salmon
COOKING METHOD
- Bring water to a boil in a large saucepan. Add salt and farfalle pasta. Cook about 10 minutes or as per instructions on pasta packet. Remove from heat, drain, and set aside.
- Place a heavy skillet or pan over medium heat. Add olive oil and once hot, toss in garlic flakes. Stir; add salt, pepper, followed by mascarpone cheese. Reduce heat to low and stir till melted. Add smoked salmon and cook for about 1 minute.
- Add cooked pasta to the pan and stir till coated and heated through, abut another minute. Remove from heat.
- Tip into pasta bowls and serve hot.
- Bring water to a boil in a large saucepan. Add salt and farfalle pasta. Cook about 10 minutes or as per instructions on pasta packet. Remove from heat, drain, and set aside.
-
-
-
RATE IT:
YUMMEFY - Totally awesome food at home!
Tender mouthfuls of juicy vegetarian soya chaap, t.... 
Biryani Masala recipe: If you love biryani and use.... 
Malpua Recipe: Let’s celebrate Holi with the.... 
Kadha is an immunity-boosting traditional Ayurvedi.... 
Our easy jackfruit curry or kathal ki sabzi recipe.... 