CASHEW NUT RECIPES

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Kala chana pulao is a tasty pulao of chickpeas and rice seasoned with aromatics and spices. This high-protein, high-fibre, low-fat one-pot meal is a quick and convenient option. It is a wonderful dish for weekend lunches, dinner parties, and potlucks. It’s also a great lunch box or tiffin box option for both child....

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Vrat ke chawal, sama ke chawal, or sama rice is most frequently made during Hindu festivals and auspicious periods of the Hindu calendar like Navratri as a fasting recipe. But this recipe is also great as a light nutritious meal, so enjoy this gluten-free and wholesome millet even on non-fasting days

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Zarda Pulao or meethe chawal is a traditional ghee-enriched yellow-coloured sweet rice dish delicately flavoured with saffron and aromatic spices, and loaded with dry fruits and nuts. This delicious sweet rice recipe is typically served as a dessert or as part of the main meal at weddings, celebrations, and festivals.

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Hyderabadi Mutton Korma recipe: Hyderabadi mutton korma, or gosht ka korma Hyderabadi style, epitomises the rich, diverse, and sophisticated repertoire of meat dishes that characterise Mughlai and Deccani cuisines. This recipe is a deliciou....

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Nargisi Kofta Recipe: Nargisi kofta—delicate and sophisticated, mouth-watering and flavoursome—is a Mughlai dish popular not only across India but also in Pakistan. Nargisi koftas are also known as Indian Scotch eggs and consist....

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Aloo ka Korma Recipe: Our quick and easy recipe for Hyderabadi aloo ka korma or potato korma is sure to please all lovers of potatoes. This recipe produces a delicious, wonderfully spiced, and aromatic dish that will be a hit with family an....

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Hariyali Chicken Recipe: Follow our quick and easy hariyali chicken recipe to reproduce this universally popular dish served in dhabas and restaurants across north India. Not only is it simple and convenient to make this restaurant-style di....

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The freshness of green peas, delicious mushrooms, the creamy richness of the almond and cashew nuts, and the delicate spice seasoning make this dish irresistible. It’s no wonder that malai matar mushroom is a guaranteed crowd-pleaser ....

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Kaju Katli Recipe: ‘Tis the season to be happy, and nothing makes us happier than a plateful of fresh homemade kaju katli or kaju ki burfi as it is also commonly known. Topped with shimmering silver leaf or chandi ka varq adding to its appeal, it is the star of festive celebrations. Make it, eat it, gif....

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Malai Kofta Recipe: one of the more popular paneer recipes in Indian restaurants around the world, this creamy Punjabi dish is wonderful for special occasions. Delicately spiced paneer and potato koftas stuffed wit....

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This Egg Kurma recipe from Chettinad is delicious, creamy, and flavourful…a delight for your taste buds. If you like eggs, and specifically egg curry, then we insist you try this Chettinad style egg special recipe.

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🙆‍♀️ Tender Galouti Kebabs that melt in your mouth with a burst of fabulous Awadhi cuisine flavours. This kebab recipe from Lucknow is finely ground keema seasoned with a bouquet of herbs and spices; laced with the mild smokiness of g....

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❤️ A South Indian comfort breakfast khichdi, cooked with rice, moong dal, and flavoured with ghee, cashew nuts, cumin, ginger, and other gentle spices 🍚

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A dish of Sri Lankan origin, this cashew nut stew is definitely one of our favourites and is loved by all who taste it. Delicious, it is full of flavor, redolent with spices that are mellowed by the coconut milk.  Serve this with Appams and Coconut Sambol and you’ll feel like you’ve been transported....