BEAN RECIPES

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How about a piquant and delectably spicy rajma masala, Punjabi style, enjoyed over steamed or boiled white rice? If this is getting your gustatory juices flowing and you are wondering how to make rajma (our red kidney beans recipe), simply follow our step-by-step yummefy-ed Rajma recipe video!

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💥 A spicy flavour blast from Chettinad that both vegetarians and non-vegetarians will ❤️ Red Beans Masala Poriyal | Rajma Masala Recipe

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Pure Crispy Deliciousness ⬆️ Taking vegetarian kebabs (yes, you heard right - vegetarian kebabs) to the next level ⬆️ The Best Veg Shammi Kebab EVER 💕

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🌶️ Spicy Vegetarian! Easy Chettinad Green Beans Masala Poriyal…so delicious 😋 Make this tonight 💕

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⬇️ Go far South and welcome this flavorsome and easy Vegetarian dish from Sri Lanka into your kitchen! Green Bean Sodhi 😍

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Easy - try this spicy Indian vegetarian stir fry for a quick meal. From Chettinad. With a crunch that will surprise and delight you. You'll love the coconut in it. Recipe Credits: “The Bangala Table: Flavors and Recipes from Chettinad” by Sumeet Nair and Meenakshi Meyyappan, with Jill Donenfeld